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Academic Seminar: Advancing Thailand's Coconut Industry

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Academic Seminar: Advancing Thailand's Coconut Industry

 

 

All interested people are invited to attend and register online   The Department of Agronomy, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University; the Biodiversity-Based Economy Development Office (Public Organization); the Department of Agriculture; and the Coconut Oil Conservation and Development Club invite interested people to attend the academic seminar “Advancing Thailand's Coconut Industry from a Biological Base” on Thursday 15 June 2017 at the meeting room Rama Gardens Hotel, Vibhavadi Road, Bangkok This seminar will focus on Thailand's coconut industry, both aromatic coconut and mature coconut, from upstream to downstream, with leading experts and coconut business owners from across the country as speakers sharing their experience.

 

 

Free registration  

[ Register: click] Registration is closed because it is full. Thank you for your interest. Limited to 200 participants only 

For further inquiries, contact Ms. Phakchana, email p.nubankoh@gmail.com tel. 085-186-9943  

 

Program
08:30–09:00 Registration
09:00–09:15 Opening ceremony
  Opening remarks by  
  · Assoc. Prof. Dr. Siree Chaiseri
  Acting Vice President for Research, Kasetsart University
  · Mr. Uthai Nopkhunwong
  Deputy Director-General, Department of Agriculture
  · Mrs. Chularat Niratisayakul
  Director, Biodiversity-Based Economy Development Office (Public Organization)
   
09:15–09:30 Talk: Biodiversity, the Foundation and Stability of Thailand's Agricultural Industry 
  by Mrs. Chularat Niratisayakul
   Director, Biodiversity-Based Economy Development Office (Public Organization)
09:30–10:00 Talk: Opportunities and the Future of Thailand's Coconut Water Industry in the World Market
  by Ms. Naphat Suchutimanon
  Director of Asia Production and Marketing, Sico (Thailand) Co., Ltd. 
10:00–10:20 Talk: Sustainable Pest Control for Young and Mature Coconut
  by Mr. Suthep Sahaya 
  Acting Plant Protection Specialist, Plant Protection Research and Development Office, Department of Agriculture
10:20–10:35 Refreshments and drinks
10:35–12:15 Panel: The Potential of Aromatic Coconut Production Toward the World Market 
  Panelists
  · Prof. Dr. Jingtair Siriphanich (post-harvest management of aromatic coconut)
  Department of Horticulture, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University
  · Assoc. Prof. Dr. Krisana Krisnaphuk (technology for growing aromatic coconut for good yield and quality)
  Department of Horticulture, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University
  · Asst. Prof. Dr. Thitima Wongsheree (aromatic coconut strategy in the lower Central provinces)
  King Mongkut's University of Technology Thonburi
  · Mr. Bunprasert Sapma (the situation of farmers' demand for aromatic coconut varieties)
  Farmer representative and commercial aromatic coconut seedling producer, Ban Phaeo, Samut Sakhon
  · Mr. Narongsak Chuensuchon (processing aromatic coconut for export)
  General Manager, NC Coconut Co., Ltd., Damnoen Saduak District, Ratchaburi
  Moderated by 
  · Mr. Prem Na Songkhla
  Editor, Kehakaset magazine 
12:15–13:15 Lunch
13:15–13:45 Talk: The Coconut Milk Industry and Trends in the World Market
  by Mr. Kiattisak Thepphadungporn
  Managing Director, Thep Phadungporn Coconut Co., Ltd.
13:45–14:00 Talk: Coconut Milk: More Beneficial Than You Think
  by Dr. Narong Chomchalow
   President, Coconut Oil Conservation and Development Club
14:00–14:15 Talk: Strategies to Promote Coconut Products Based on Nutritional Value
  by Mrs. Piyanut Naka
  Vice President, Coconut Oil Conservation and Development Club of Thailand
14:15–14:30 Refreshments and drinks
14:30–16:30 Panel: Advancing the Potential of Mature Coconut to Keep the Championship in the World Market 
  Panelists
  · Mr. Kroekchai Thanarak (technology to increase mature coconut yield and produce good seedlings)
  Director, Chumphon Horticultural Research Center, Horticultural Research Institute, Department of Agriculture
  · Dr. Siwarate Arikit (DNA technology and mature coconut diversity)
  Department of Agronomy, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University
  · Dr. Worawat Chinpinkliao (processing coconut products and world market demand)
  President, Thai Coconut Co., Ltd. 
  · Mr. Teetat Wiriyasumon (coconut oil processed products for the world market)
  Managing Director, Panogram Aesthetic Group Co., Ltd. 
  · Mr. Peerachot Charanwong (perspectives on the expansion of the organic market and promoting farmers)
  General Manager, Merit Food Products Co., Ltd., and President of the Organic Agriculture Producers Association
  Moderated by 
  · Mrs. Wilaiwan Thawitsri
  Senior-level Agricultural Scientist, Department of Agriculture
   
16:30–17:00 Closing of the meeting
17:00–17:20 Annual general meeting of the Coconut Oil Conservation and Development Club of Thailand

 

  

 

 

Academic Seminar: Advancing Thailand's Coconut Industry 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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