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“Thailand Research Expo 2014” Research for sustainable improvement of quality of life, the economy and society
On 7–11 August 2014 at Centara Grand and Bangkok Convention Centre at CentralWorld, Bangkok, the Rice Science Center took part in exhibiting various research results, especially nutritional rice and various Thanyaosot products that use Riceberry rice in different processed forms, ranging from Riceberry brown rice and Sinlek brown rice, Riceberry flattened rice (khao mao), rice bran oil, rice bran capsules, Riceberry sushi, Riceberry drink, and salad dressing made from rice bran oil. All products use rice from the organic rice production project directly from farmers. We remain committed to developing research to breed rice with nutritional value, aroma, yield and tolerance to disease and insects.
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